Health bread

Ingredients:
400 g of warm water
300 g of wheat flour or spelt flour

200 g of rye flour

10 g of salt

3 teaspoonfuls of spice mix – garlic powder, oregano, thyme

20 g of yeast

30 g of topinambur flour
Knead the dough in the usual way. Bake the bread at 200 ºC.